Tuesday, October 2, 2012

Sweet Raspberry Indulgence

This is a wonderful light and refreshing dessert.
You need:

3 Cups raspberries (fresh or frozen)
2 Cups plain, creamy yogurt (unsweetened)
¾ Cups caster sugar
¾ Cup of whipping cream
½ teaspoon fresh pressed lime juice
1 Cup of roughly crumbled meringue

Mint leaves

-Mix raspberries, sugar, yogurt and limejuice in blender until the mixture gets a creamy texture.

-Whip the cream in a large bowl until thick but still soft.
-Incorporate the whipped cream carefully into the fruit mixture.
-Arrange on serving glasses, top with the crumbled meringue and mint leaves.

Serves 6-8

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  1. This looks delicious, I will definitely try it out! But I don't know where I can find meringue, is there maybe an alternative?

  2. Usually, you can find meringue at bakeries or super markets.
    An alternative is to spread sliced, slightly toasted almonds on top.


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