Saturday, October 6, 2012

Italian Prosciutto and Goat Cheese Baguette

This recipe is about contrasting textures and flavors and absolutely delicious.
You need:

-2 slices Italian Prosciutto crudo

-1 very fresh mini baguette
-Creamy, plain goat cheese
-Fig jam
-A  handful of crispy rocket (arugula)
 -1 Mini tomato for decoration

-Cut the baguette in half

- Spread the  goat cheese generously( if you wish add a bit of salt) over the baguette
-Spread the fig jam over the goat cheese
-Add 2 slices of prosciutto
-Spread the rocket (arugula) over the prosciutto
-Decorate with rocket  and a mini tomato cut in half

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