Easy to bake and delightful.
-1 cup of caster sugar
-1 cup of self raising flour
-¾ cup of high quality sunflower oil
-8 apples (peeled and, core and stem removed)
-1/8 Cup of lemon juice
-a bit of butter to grease the baking pan
For the decoration:
-1 and a 1/2 Cup whipped cream
-Cut the apples in half and then in medium slices.
-Mix all other ingredients and cream them.
-Grease a rectangular baking pan with butter
-Pour the 2/3 of the creamed ingredients in, then add the sliced apples and pour the rest of the ingredients over the apples.
Preheat oven on Medium heat
Bake on medium heat until slightly golden brown and a cake-tester comes out clean.